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Glossary

A-Z Glossary

Food sustainability depends on a healthy environment, and that comes from making informed choices! Learn how you can become more environmentally aware!  Email us at info@foodshedproject.ca with your questions on food sustainability. 

Biodegradable: Degrades naturally to produce environmentally-friendly components.

Bioregion:
A natural region defined by its ecological coherence. Each bioregion has a distinct set of geological formations, climatic conditions and ecology.

Bioregionalism:
The belief that human communities should be fully integrated with the particular bioregion they occupy. A good example is the Ozark Area Community Congress (OACC). The OACC is founded on the principle of 'political economy', which means that political decisions must be bioregionally orientated, and so operate according to ecological laws. Political bioregionalism is another way to describe this form of government, and it works within a foodshed framework, and food sovereignty, system of beliefs.

Biodiversity
is the variation of life forms within a given ecosystem, and is used as a measure of health of a biological system.  The biodiversity of life has evolved from 3.5 million years of evolution on planet Earth.  Environmental impacts, such as climate change and global warming, can negatively impact biodiversity because of increased seasonal variability and changes within ecosystems.

Carbon Dioxide:
An atmospheric gas that is capable of absorbing radiation in wavelengths similar to the heat producing long-wave radiation emitted by the Earth. CO2 therefore acts as the Earth's blanket, keeping in terrestrial radiation and causing the natural greenhouse effect. Without CO2 in the atmosphere, our planet would freeze up and with too much and it warms up.  An excess of CO2 from carbon emissions from the burning of fossil fuels is called the "enhanced greenhouse effect" and it is contributing to global warming and climate change.

Companion Planting:
A system of garden planning that maximizes the characteristics of specific plants to attract pollinators, repel harmful insects, or trap other types of insects. 

Carcinogen:
A proven cancer causing agent.

Climate System:
The Climate System is comprised of five main components:

  • the atmosphere
  • the ocean
  • the cryosphere (snow and ice)
  • the biosphere
  • the geosphere

Processes that regulate the transfer of energy between these systems determines how global warming will change our climatic weather patterns.

Composting:
   Composting is the purposeful biodegradation of organic matter, such as yard and food waste.  Decomposition is preformed by micro-organisms, including bacteria, yeasts and fungi.  There are a wide range of organisms that contribute to the process, depending on temperature conditions and the stages of organic breakdown.  The end point is a chemically stable product called humus.  The breakdown of organic material can either be anaerobic or aerobic, with aerobic being the process that most home gardeners are looking to achieve.  Aerobic composting requires a balance of nitrogen (greens - fruit scraps, plant trimmings, houseplants cuttings, egg shells, and small amounts of grass ) and carbon (brown - leaves, straw, dried grass), moisture, and air, within the mixture.   

Cultivar: Plants that are selected for specific properties, such as color, shape, or some other feature.  Cultivar names may be one or two words, and are always set apart by quotation marks.  Iris siberica "Butter and Sugar" is an example of a Siberian iris cultivar.  The genus would be Iris and the species would be siberica.  Cultivars are selected, bred, and propagated by breeders.  A cultivar is not the natural variation that distinguishes it within the species.  

Dew Point Temperature (°C)
: The dew point temperature in degrees °C, and is a measure of the humidity of the air.  It is the temperature to which the air would have to be cooled to reach saturation with respect to liquid water. Saturation occurs when the air is holding the maximum water vapour possible at a specific temperature and atmospheric pressure.

DEET:
Diethyl toluamide - used as an insect repellant. Can irritate eyes and skin. It is easily absorbed by the skin and damages the nervous system. Do not use full strength on children, who have a higher surface to volume ratio than adults. Try some of the new botanical products first.  Contact your local health unit if you are unsure about procedures to take against West Nile virus - remove any sources of standing water as an important first step (see: Integrated Pest Management).

Diatomaceous Earth:
Ground up skeletal remains of marine organisms are called diatoms. They are a natural way that you can kill garden slugs. It works by penetrating the exoskeleton, causing dehydration.  Implementing proper integrated pest management systems can assist to monitor plants and reduce infestations early before they spread.

Dioxins:
Dioxins are highly toxic chlorinated compounds that are the by-product of incineration or chlorine bleaching.  Dioxins are a carcinogen, and the cause of many negative health impacts.

Ecological footprint:
The ecological footprint of a given population is "the total area of productive land and water required on a continuous basis to produce the resources consumed, and to assimilate the wastes produced, by that population, wherever on Earth the land (and water) is located" (Rees 1997).

Ecosystem:
A living biological web of inter-related organisms that function to maintain a balance between all of the biological, chemical and physical attributes of the system.  It is often used to describe the holistic interconnectedness of all existence on Earth.  All  ecosystems, and the plant-animal food webs, are dependent on climate.

Food Miles:  The calculated distance in miles that food travels from the farm to your plate.  It is estimated that the average North American meal travels between 1500 to 1500 kilometers before being consumed on our dinner plates.  Refer to the FoodShare - Fighting Global Warming at the Farmers Market  report for more definitions and food miles calculations.

Food Security:
According a Position Paper of the Canadian Home Economics Association on Food Security, having food security means that "Access to food is available to all people, at all times, in order to have an active, healthy life". Food security also encompasses household, community, national and global levels.  Food also needs to be available, accessible, affordable, culturally and environmentally appropriate.

Foodshed:
A conceptual definition to describe sustainable food systems, defining the origins and destinations of food within a particular bioregion.  See the Wisconsin Foodshed Research Project at the University of Wisconsin.
Also: A restrictive definition would have the foodshed of a city correspond with the area next to a city whose food production is largely destined to supply the city in its daily food needs.  A more encompassing definition has the foodshed of a city to include "all the areas that supply food products to it: local, rural, or foreign." A foodshed can be defined for each food group, and the ecological resources required to feed the population is an indicator of the sustainability of the diet.

Fair Trade:
A trading process that involves a cooperative association that ensures that marginalized and disadvantaged world producers and farmers receive sufficient compensation for goods and produce.  Usually associated with the coffee industry, and identified with the Fair Trade logo.

Fumigant:  A chemical used to as a solvent to propel pesticides.

Genetically Modified Organisms (GMO's): GMO's are created when genes are transferred from one organism to another - this creates a new type of artificial organism that is based on a new combination of genetic characteristics.  

Gaia Theory: The Gaia Hypothesis, proposed by Lynn Margulis and James Lovelock, is the theory is that the earth is a self-regulating environment. All the living organisms and the inorganic material of the planet are part of a dynamic system that regulates conditions to support life.

Growing Degree Days: Growing degree days, or GDD, are used to estimate the growth and development of plants and insects during the growing season. They are calculated in much the same manner as CDD (cooling degree days) but with different base temperatures. The basic assumption is that development will only occur if the air temperature exceeds some minimum developmental threshold or base temperature. The increase in development is also assumed to be close to linear in relation to an increase in temperature or heat energy accumulation. The base temperatures are determined experimentally and are different for each organism.

Greenhouse Gases (GHG's): Gases which are measured in carbon dioxide (CO2) equivalents.  Carbon dioxide is the most widely dispersed gas in the atmosphere, and it absorbs long wave radiation (see Greenhouse Effect).  CO2 is used as a standard to compare other gases, such as methane and CFC's (chlorofluorocarbons - which also cause ozone depletion).  These are considered more "potent" greenhouse gases, though they are not as abundant as CO2 in the atmosphere.  Natural Resources Canada (NRCan) and Environment Canada, have sections on their website on climate change, and how it relates to various types of GHG's.

Greenhouse Effect: Long-wave radiation is heat energy. Short-wave radiation comes from the sun, but as it is absorbed by the Earth's surface it is reradiated as long-wave heat radiation that is then captured by water vapor, carbon dioxide, and other components of the atmosphere.  The long-wave radiation is then re-radiated out again in all directions, including back to Earth. This causes the temperature of the Earth's surface and atmosphere to rise.

Green Roofs: Roof  top gardens, which result in significant environmental gains, such as increased insulation values in winter with increased cooling values in summer. Downloadable manual available at: PWGSC_GreeningRoofs_wLinks.pdf

Heating Degree Days: Heating degree-days for a given day are the number of Celsius degrees that the mean temperature is below 18°C.  If the temperature is equal to or greater than 18°C, then the number will be zero.  For example, a day with a mean temperature of 15.5°C has 2.5 heating degree-days; a day with a mean temperature of 20.5°C has zero degree-days. Heating degree-days are used primarily to estimate the heating requirements of buildings.

Heavy metals: Dense metals with a high relative atomic mass.  This includes lead, arsenic, zinc, mercury, and cadmium.  These metals are found in many soils, and you should always get your soil tested before you grow your own garden.  Many heavy metals, such as mercury, can be transferred to the baby in pregnant women.  For more
information on  "fetal toxicants" purchase:  Having Faith: An Ecologist's Journey to Motherhood.  (Perseus Publishing, Cambridge).

Humidex
: The humidex is an index (a computed value as opposed to something measured) devised to describe how hot or humid weather feels to the average person.  The humidex combines the temperature and humidity into one number to reflect the perceived temperature.  It takes into account these two important factors that affect summer comfort. It is therefore a better measure of how stifling the air feels than either temperature or humidity alone.

Humus: Degraded organic material in soil, which causes some soil layers to be dark brown or black.  Humas is formed when the organic material has reached a point of stability, where it will not break down any futher.  Physically, it helps the soil maintain water by increasing microporosity and assists in the formation of good soil structure.  Humas is dark and spongy, and is the last stage in the composting process.  Humas retains nutrients for plant use, whether they are positively or negatively charged compounds. Hence, it retains nutrients more in more forms than clay can.  Also, humas shares nutrients with plants, whereas not all nutrients in clay are available to plants.  Humas also acts to moderate soil temperature because it holds water, which means it is slower to heat up and to slow down. 

Irrigation:  The rate of irrigation should not exceed the infiltration rate otherwise soil erosion will occur.  Ensuring that water has sufficient time to infiltrate is essential.  Infiltration is dependent on the type of soil in the garden or lawn.  In a course textured soil, water must be applied close to the plant because the movement is downward.  Another example is with clay soils, where irrigation is best between the rows, as the water will have a tendency to move outward.

Lindane: The pesticide Lindane is an organochloride insecticide and fumigant. 

Mutagen: A substance that can alter genetic material resulting in changes that can be inherited.

Net Zero:  A zero energy building (ZEB) or net zero energy building is a general term applied to a building with a net energy consumption of zero over a typical year. This can be measured in different ways (relating to cost, energy, or carbon emissions) and, irrespective of the definition used, different views are taken on the relative importance of energy generation and energy conservation to achieve energy balance. Although zero energy buildings remain uncommon in developed countries, they are gaining in importance and popularity. The zero-energy approach is promoted as a potential solution to a range of social and environmental issues, including reducing carbon emissions, reducing dependence on oil power, fuel imports, and the use of fossil fuels in general, and providing a measure of energy security against future energy crises. Most definitions do not include the emissions generated in the construction of the building and the embodied energy of the structure which would usually invalidate claims of reducing carbon emissions. (From Wikopedia)

Neurotoxin: A substance that causes damage to the central nervous system.

Organic food: Food that is produced without pesticides, fertilizers, growth hormones, antibiotics, artificial additives, food coloring, ionizing radiation, and is not genetically modified in any way (such as with terminator genes).

Open Pollination: Open pollination is done naturally by insects, birds, wind or other mechanisms.  Open pollinated plants will produce new generations of those plants, however because breeding is uncontrolled, my result in plants with a variety of genetic traits.  Open pollination increases biodiversity. 

Perched Water Table:  A perched water table  occurs when two dissimilar soil texture classes are laid one on top of the other. A barrier forms between the layers because the pore size are different and the pores do not line up so water can not move in the capillaries from one soil texture to the other. The water percolates through the upper layer but the second layer will not begin to wet until the first layer is saturated, creating a perched water table.  This phenomena occurs in flowerpots if the bottom is clay or plastic, and  if a dissimilar soil is added without being thoroughly mixed in.

Phthalates:
Chemical compounds that are used as plasticizers. These compounds cause health effects such as endocrine disruption, kidney or liver damage.

Round-Up: The most commonly used pesticide in the world - Round-Up - Glyphosate

Renewable energy effectively utilizes natural resources such as sunlight, wind, tides and geothermal heat, which are naturally replenished. Renewable energy technologies range from solar power, wind power, and hydroelectricity to biomass and biofuels for transportation. (From Wikopedia).  Renewable energy is "clean" - producing few or no hazardous emissions or pollutants, and having minimal impact on fragile ecosystems. Other links to the five main types of renewable energy: hydro, biomass, geothermal, solar and wind.

Rhizosphere is the narrow region of soil that is directly influenced by root secretions and associated soil microorganisms.  It is teeming with bacteria that feed on sloughed-off plant cells, termed rhizodeposition, and the proteins and sugars released by roots.  The protozoa and nematodes that graze on bacteria are also concentrated near roots.  Thus, much of the nutrient cycling and disease suppression needed by plants occurs immediately adjacent to roots.

Self-reliance: A self-reliant community or city exploits to the fullest its own local resources, assets, and capacities to satisfy its own food needs, thereby reducing as much as possible its dependence on imports.

Self-sufficiency: Food self-sufficiency refers to complete independence from imports to cater to a community or city's food needs, a goal hardly achievable even under the most optimistic scenario.

Social Capital: Human life and values can be defined as social capital.  Defining the  biological demands of human life also falls under the discipline of human ecology

Systems Theory: Systems Theory sees our world in terms of 'systems', where each system is a 'whole' that is more than the sum of its parts, but also itself a 'part' of larger systems. For example, a cell is more than just a pile of molecules and itself is a part of larger systems eg. an organ. An organ is on one level a whole in itself, but on another, it is a part of a system at the level of an individual person. A family and a community can both be seen as 'systems' where the 'parts' are people.

Sustainable Agriculture:
A term used to define agricultural processes that operate within the limits and principles of natural ecosystems.   A more vegetarian based diet is important in the development of sustainable food system.    

Subsistence vs self-provisioning: Subsistence production was a term coined through research on peasant economies and rural societies largely isolated from market forces. In such economies, producers earmark most of their output for their own consumption. There is only minimal trade. In urban agriculture, the term has been applied to designate any portion of an urban producer's food output that they dispose of through non-market channels, including direct supplies to their own household. This usage has been criticized as inappropriate in urban settings, where a market economy prevails; here, food is both produced and consumed at source  and does have monetary value (cost and benefit), and any effort to secure it at a lower cost than priced potentially brings cash savings. Instead, in urban agriculture, the term "self-provisioning" is increasingly used.

Sustainable Diets: A dietary guideline that contributes to personal health as well as to the sustainability of the food and agricultural system (Gussow and Clancy - 1986). This refers to foods that are produced, processed and distributed locally.  FYI- Local foods, such as those grown and sold to restaurants from farmers markets in France, created the unique culture of French cuisine. 

Sustainable Food Systems: A sustainable community food system is a collaborative network that integrates sustainable food production, processing, distribution, consumption and waste management in order to enhance the environmental, economic and social health of a particular place. Farmers, consumers and communities partner to create a more locally based, self-reliant food economy. One of the most important aspects of sustainable community food system projects is that they increase resident participation in supporting local agriculture and to adjust their diet to one that is more locally-based.

UA: Urban agriculture. There are many definitions of UA. CFP used the following: "An industry located within (intra-urban) or on the fringe (peri-urban) of a town, a city, or a metropolis, which grows or raises, processes, and distributes a diversity of food and nonfood products. It (re)uses on a daily basis human and natural resources, products, and services largely found in and around that urban area and, in turn, supplies on a daily basis human and material resources, products, and services largely to that urban area." Intra-urban agriculture refers to agriculture carried out within city limits (as defined by ratio of built-up area, population density, or administrative boundary line). Peri-urban agriculture is carried out beyond that city limit and outward, up to a certain point. Where one sets the outer boundary of the peri-urban agricultural zone will depend on the criteria used, and several have been used in past research. But the degree of development of the local transportation infrastructure and system tends to be key in defining the "width" of this zone around the city (see UPA).

Variety:
The variety of a plant is always indicated by the form "var", an example is the doublefile Viburnum - Viburnum plicatum var. tomentosum.  It is a natural variation that distinguishes it within the species.

Watershed:
A drainage basin whose boundary defines how the head waters flow into separate river systems.  A catchment area where water cycles through different systems (rain, groundwater, transpiration).

Zeolites: Natural or synthetic crystalline substances that remove odors from the air through an electrochemical process.

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